Chinese Food
All Recipes
Mussel with minced garlic (mussel)
It's the easiest to spend time in clear water. But today is not new year's Day 2017. Try various ways to live up to the holiday.
Spinach with cream and sesame
Chongming Island specialty - short legged spinach. A small one. It's long near the ground. The leaves are not long. But it's the smell of childhood. In 2017, I'd like to cook a Chinese and Western fusion dish with butter, garlic, cream and sesame.
Fish flavored shredded pork
Dear diners, the key of fish flavored shredded meat is the proportion of sauce. So here we use a measuring spoon. This proportion is after many times of trial. You can also adjust the proportion according to your own taste.
Sweet and sour sirloin (chicken version)
Sweet and sour taste is my baby's favorite as long as there is ketchup. Every time I do this, I don't have enough to learn anything for my baby.
Spicy hot
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
Lamb chops with pepper and salt in honey sauce
Mutton is indispensable in winter. I like spicy lamb chops very much. Because I have participated in the compilation of some fat reduction meals, and I care about my body. I can't stop talking. So I often need to calculate the food calories to s... ...
Mixed cowpea and rosemary
Cowpeas are not only delicious in summer, but also delicious in winter. Its taste is crisp and tender, rich in nutrition and various methods. Many methods, such as poaching, steaming, vegetarian cooking and fried meat, are well received by every... ...
Quail eggs with green pepper
I always like to eat green pepper preserved eggs. I went out for dinner the other day. I actually got a mini version of quail preserved eggs in a small vegetable restaurant. It's a surprise. I saw a mini quail preserved eggs in the market today.... ...
Fish flavored shredded pork
It's a common Sichuan dish. Although it has the smell of fish, it's cooked with various seasonings instead of fish. It wasn't until I first ate this dish that I knew if there was any fish flavored shredded pork
Boiled beef
Beef is rich in protein and amino acids. Its composition is closer to human needs than pork. It can improve the body's resistance to disease. It is especially suitable for growth and development, post operation, and post conditioning patients wh... ...
Steamed scallops with minced garlic and vermicelli
Steamed scallops with minced garlic and vermicelli is a video of Xiaoyu's private cooking series. There are more simple and delicious recipes waiting for you.
Mixed celery with celery leaves
Delicious
Shrimp in oven
The baby said that he wanted to eat shrimp for another taste. So he simply went straight into the oven.
Prawns in typhoon shelter
It's new year's day soon. Learn some good dishes and prepare a family dinner.
